You know the all-time, classic favorite: CHEX MIX!   {{CHEERS}}

Do you need a big bowl of crunchy goodness for your guest to munch on?

This is a no silverware required, dig your hands in, kind of treat, the Scene’s style!

Original CHEX party mix

3 c. CORN CHEX

3 c. WHEAT CHEX

3 c. RICE CHEX

1 c. mixed nuts

1 c. mini pretzels or pretzel sticks

1 c. Cheez-it crackers

1 c. Goldfish crackers, any flavor

1/2 c. plain Cheerios

1 c. garlic flavor mini bagel chips

8 Tbsp. butter or margarine

3 Tbsp. worcestershire sauce

1 tsp. garlic powder

2 tsp. seasoned salt

3/4 tsp. onion powder

To prepare:  In large bowl mix cereals, nuts, pretzels, and bagel chips; set aside.  In small microwaveable bowl, melt butter, about 40 sec. or until fully melted.  Stir in seasonings.  Pour over cereal mixture; stir until evenly coated.

Heat oven to 250 degrees.  Spread cereal mixture onto 2 large roasting pans.  Bake for 1 hour, stirring every 15 minutes.  Spread out on paper towels to cool.  Store in airtight container.

When I was a child, I remember having this snack every hear around the holidays.  And still to this day, my mom makes it year after year.

Chex, any way you want it!  Click here for many other sweet and salty mix recipes.

Are you planning on having the the gang over to watch the big game?  I betcha they’ll cheer for this too!

ENJOY!